Kelp powder made with dried edible fine quality kelp, “Ma-kombu” kelp, cultivated in the southern part of Hokkaido and flavored with Japanese plum.
Classic taste of kelp umami and sour pickled plum.
Use as a salty herbal tea drink or can also be used as a delicate gourmet seasoning for a variety of Japanese, Chinese and European dishes.
Fuji no Ume Kobucha 60 g
Made in Japan
Ingredients: salt, sugar, freeze-dried plum pulp, powdered kelp, seasoning (amino acid), acidulant.
Nutrition component value: (per 2g)
Energy / 4Kcal, protein /0.1g, lipid /0g, carbohydrates /0.9g, sodium /384mg
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA» 65 g (in bag with zip-lock)
Fuji no Ume Kobucha 65 g
Made in Japan
Ingredients: salt, sugar, freeze-dried plum pulp, powdered kelp, seasoning (amino acid), acidulant.
Nutrition component value: (per 2g)
Energy / 4Kcal, protein /0.1g, lipid /0g, carbohydrates /0.9g, sodium /384mg
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA mini» (2 g x 21 packs)
Fuji no Ume Kobucha mini 2 g x 21 packs
Made in Japan
Ingredients: salt, sugar, freeze-dried plum pulp, powdered kelp, seasoning (amino acid), acidulant.
Nutrition component value: (per 2g)
Energy / 4Kcal, protein /0.1g, lipid /0g, carbohydrates /0.9g, sodium /384mg
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA» 42 g (in bag without zip-lock)
Fuji no Ume Kobucha 42 g
Made in Japan
Ingredients: salt, sugar, freeze-dried plum pulp, powdered kelp, seasoning (amino acid), acidulant.
Nutrition component value: (per 2g)
Energy / 4Kcal, protein /0.1g, lipid /0g, carbohydrates /0.9g, sodium /384mg
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA mini» 2 g pack (bulk)
Fuji no Ume Kobucha 2 g
Made in Japan
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA stick» 2 g (bulk)
Fuji no Ume Kobucha 2 g
Made in Japan
Kelp powder with pickled plum Umeboshi
«FUJI NO UME KOBUCHA» 1kg (in bag with zip-lock)
Fuji no Ume Kobucha 1kg
Made in Japan